Specials

Available in the pub and our secret location, The Parlor at Hailey’s, beginning 6 p.m. on Friday, September 6, 2024

Looking for something else? Our regular menu is available here.

APPETIZERS Spanish SCOTCH EGG -14 Housemade chorizo wrapped egg, breaded and fried, served over mashed potatoes and topped with creamy mustard sauce. Try it with a Guinness. drinks harvest -12 Bacardi black rum, pineapple juice, cranberry juice, orgeat, angostura bitters. Try it with our Five-Layer Chocolate Cake. entrees lomo saltado -23 Sauteed sliced steak, red onion and tomato in a soy ginger glaze, topped with French fries. Served with a side of white rice. Pair it with a Pinot Noir. sOUP OF THE DAY Ask your server about our soup of the day. Pair your cup or bowl with our Caesar Salad or Irish Soda Bread. Events at Hailey's Tuesday, September 10: Beer Senate c Hailey’s Harp & Pub Saturday, September 14: Musician’s Appreciation Day c Hailey’s Harp & Pub Thursday, September 19: Ladies’ Night c The Parlor at Hailey’s Thursday, September 26: Oktoberfest Dinner c Hailey’s Harp & Pub Saturday, October 26: Hail’o’Ween c Hailey’s Harp & Pub and The Parlor at Hailey’s Wednesday, November 27: Thanksgiving Eve c Hailey’s Harp & Pub Saturday, November 30: 1990s Night c Hailey’s Harp & Pub Every Sunday: Football, Free Trivia, and $6, $5, and $3 specials c Hailey’s Harp & Pub Every Monday: $10 Burger NIght c Hailey’s Harp & Pub book your holiday partyhh The holidays will be here before we know it, and we have already begun taking reservations for fall and winter parties. Hailey’s Harp & Pub and The Parlor at Hailey’s are available for private events. Please call 732-321-0777 or write haileysmetuchen@gmail.com to discuss your special event with a manager.